Bradley Smoker Alder Wood Bisquettes ® are made from pure wood. So you can smoke food with pure delicious taste.
Alder, the wood of the North West, is most commonly used for smoked salmon because of its milder flavour. However, thanks to its light, sweet, and musky flavour, Alder Bisquettes add a smooth smoke flavour perfect for almost any dish.
Recommended for Poultry, Fish, Pork and Seafood recipes.
Bradley Smokers extinguish the bisquettes® before they turn to foul-tasting and harmful gas chemical. Generating deliciously clean and taste-enhancing smoke for your food.
| Weight | 4.5 lbs |
|---|---|
| Dimensions | 5.5 × 12.25 × 8.25 in |
| Pack | 24, 48, 120 |
- Reviews
- Questions
CAFavourite flavour!
I use the Alder bisquettes to smoke all my garlic ring, smokies and pepperoni snack sticks - can't beat it!
CAPre-heating
I do not know how to preheat the P1000. Other than that it works perfectly.
USAAAAAAAAAA
Very easy.. arrive quick, thank you
USAlder purchase
Overall, the shipping was excellent. I'm a NEW owner of the Bradley family series of smokers, but so far, the results have been very good (even though I'm pretty much a novice at food smoking).
USSmoking bisquettes
I use Alder and Pecan to smoke fish before canning. I also use alder and cherry for meats. Excellent taste for everything.
